Thursday, March 7, 2013

Crockpot Spinach Articoke Dip



What You Need
9 oz frozen spinach, thawed and drained
1 (14 oz) can quartered artichoke hearts, drained
8 oz cream cheese – low fat works great
3/4 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
pinch of cayenne pepper
1 Tablespoon of dried onion flakes
1/4 cup milk
pinch of pepper and salt
What To Do
Use can you a crock pot liner if you would like – but I did not and I had no problem cleaning my crock pot
Place all the ingredients into the crock pot and place lid on the crock pot and set to high
After one hour mix the ingredients together
Cook for 1 more hour – you can top with a little more Parmesan
Enjoy!

THANKS BUDGET SAVVY DIVA!!!

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