Oven Tacos Recipe

What You Need

1 pound lean ground beef
12 hard shell tacos

Taco Seasoning – Use Recipe HERE
8 ounce tomato sauce

1 Can of Black Beans – Drained and rinsed

4 ounces of diced green chili, canned

olive oil
1 1/2 cups colby jack, shredded
Lettuce, sour cream, guacamole for garnish

What To Do

Pre-heat your oven to 400 degrees.

Brown the ground beef – drain the excess fat. Stir in taco seasoning, green chili, tomato sauce, and black beans.
Brown ground beef in a large skillet, then drain any excess fat.
Arrange 12 hard shell tacos – 9 x 13 inch casserole dish. Spoon mixture into each shell
Top each taco with shredded cheddar cheese.
Bake for 10 minutes
Enjoy

 

Thanks Budget Savvy Diva!!!